MADE IN SUD

A food and wine tour to discover the typical flavours of Campania, red wine doc Lacryma Christy del Vesuvio, a Campania wine produced on the slopes of Vesuvius with a dry and full-bodied flavour, the friarielli of Vesuvius, belonging to the broccoli family and very similar to turnip tops, They differ in their strong and bitter flavour. Grown and packaged by Campania farms. Yellow and red Datterino tomatoes with a sweet and intense flavor typical of southern Italy and famous throughout the world. Pasta IGP from Gragnano, a famous town in the province of Naples known at European level as the city of pasta. A comfortable wooden spoon and two glass bottles with black peppercorns and Cyprus salt flakes complete this experience in the flavours of the south. We can customize the products, box and ribbon with your company’s logo and colour. And don’t forget our ”bespoke” service that allows you to replace, add or delete any product in the photo or choose your budget and create your absolutely original gift box as you like.

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MADE IN SUD

NEAPOLITAN FRIARIELLO VEGETABLE

Rich in minerals, phosphorus, iron, magnesium and potassium, calcium, milk, vitamins A and C and fiber, it contains few calories and zero cholesterol, therefore, it is recommended in pregnancy or for those suffering from anemia and high cholesterol. It strengthens bones and muscles, improves vision and has a positive effect on the immune system. The taste is bitter with the right meat such as sausage, it enhances the flavors.

LACRYMA CHRISTI RED WINE 75cl

Lacryma Christi is the wine produced with auctone grapes from Vesuvius, already known in Roman times. The first evidence of the cultivation of vines on Vesuvius dates back, in fact, to the fifth century BC. The vines that go up the slopes of Vesuvius descend directly from the Aminei of Thessaly, brought here by the Greeks in the 5th century BC. they arrived in these lands. The roots sink into the dark and porous lava soil. This soil does not need to be watered as it retains moisture and then releases it.

JAMAICAN PEPPER IN GLASS JAR 30g

Allspice, also called Jamaican pepper or clove, is a spice made from the dried fruits of the Pimenta dioica, an evergreen tree of the Myrtle family native to Jamaica

CYPRUS SALT FLAKE 30g

It is a very prestigious salt collected from the waters of the island of Cyprus; has the shape of a concave arch. The particular shape combined with the delicate consistency make it a highly appreciated salt.

WOOD SPOON

Made of wood, with a wax coating so that it is not rough.
Brown color that can vary slightly in hue, making each spoon unique

NATURAL YELLOW TOMATO IN JAR 350g

The natural yellow tomato is obtained from the manual processing of the yellow tomato, coming from 100% Italian cultivation in Campania. This cherry tomato has a sweet and balanced flavor. It is enhanced with a light and fast cooking, it is perfect for fish-based preparations, ideal for creams, suitable for giving color to mixed vegetable and rice salads, and to garnish bruschetta, pizzas and canapés to make any dish unique.

RED DATTERINO TOMATO IN PUREE IN JAR 350g

The datterino tomato in puree comes from processing exclusively by hand, selecting the best datterini tomatoes to make it a unique and versatile product. The datterino tomato is characterized by its intense red color, for its compact and dense pulp, for its consistent peel and for its sugary taste that enhances the product making it sweet and tasty. For an even more harmonious flavor, basil leaves are added. The datterino tomato is low in calories and rich in minerals and vitamins, suitable and balanced for the classic Mediterranean diet.

MEZZO PACCERO RIGATO PASTA 500g

The ancient format known as paccheri is obtained from the processing of durum wheat semolina flour. The pasta has a cylindrical shape with a large diameter. The surface of the dough can be smooth or ribbed. The paccheri are similar to the format known as “sleeves”, however unlike these they are thinner and have a smooth inside. This is not a well known format in some regions.

Journey of flavours Unique flavours
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